Leftover vegetables are a great, healthy way to top up your pizza. We sometimes grill or bake the veggies first to bring out their natural sweetness. My kiddo also gets excited about choosing and preparing toppings - it's like a blank canvas for his tiny tastebuds' creativity!
I like how you kickstart the conversation with an actual tried-and-tested recipe! For me, one of my mom's budget secrets is using seafood stock concentrate to give a big flavor boost. She'd usually dissolve some in water and use it as a base for soups or sauces. A little goes a long way, and it's quite an affordable and versatile ingredient to dress up simple dishes.
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Got a couple of cheap and tasty tricks up my sleeve! One classic go-to is keeping a stash of good old instant noodles; they're a real tummy filler and wallet friend. I also plan meals ahead, make a grocery list, and stick to it when I head out.That's a smart move! Stock concentrates are so versatile and a great way to add depth of flavor without breaking the bank. It's amazing how a simple ingredient like that can transform simple dishes into something special. Do you have any other family budget secrets up your sleeve?
Having grown up in a large family, meal times at home were always an adventure. My mom often reached for inexpensive staple foods and transformed them into tasty meals. One of her secret weapons was spice mixes; a pinch of curry powder or sambal could turn grilled chicken or fried tofu into a delicious treat. Another go-to was stock cubes - a couple crumbled into soups or sauces added a rich flavor without the effort of making stock from scratch.That's a smart move! Stock concentrates are so versatile and a great way to add depth of flavor without breaking the bank. It's amazing how a simple ingredient like that can transform simple dishes into something special. Do you have any other family budget secrets up your sleeve?
My mother always kept a stash of canned goods and dried foods. Canned mushrooms, lentils or chickpeas, and packs of mixed nuts were often used to bulk up meals when funds were low - they're cheap, nutritious, and delicious!That's a smart move! Stock concentrates are so versatile and a great way to add depth of flavor without breaking the bank. It's amazing how a simple ingredient like that can transform simple dishes into something special. Do you have any other family budget secrets up your sleeve?
Yeah, slow cooking is an amazing way to make delicious meals on a budget! Some of my affordable and comforting favourites include beef rendang and chicken stew.We also bulk cook and freeze. It's amazing how far a cheap cut of meat goes when slow cooked right, and stretches into so many meals! We're all about the cheap, hearty and delicious family meals here too
Another great way to save some cash is to stock your pantry with long-life milk and canned goods! Canned fish like sardines or tuna are great for quick and easy meals, and you can jazz them up with some spices and herbs from the market. You could also freeze meat in portions after buying in bulk, then defrost and cook them as needed - a good way to save money and time!
Beef rendang and chicken stew are definitely comforting food that warm your tummy and soul without breaking the bank. What other cheap ingredients would you add to the list to feed a hungry family?
Some affordable and versatile ingredients that can stretch your dollar and feed your family could be tinned tuna, eggs, frozen mixed vegetables and rice or noodles. These are inexpensive and can be turned into quick, tasty and filling meals with minimal effort and max flavor!
Pantry staples that won't break the bank include lentils - they're a great plant-based protein that goes a long way when preparing dal or soup. I also stock up on affordable staple carrots, which are versatile and can be tossed into soups, roasted as a side or made into a delicious, sweet carrot cake!
